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Current available jobs in Retail/Food & Beverage:


» Part Time Seasonal Warehouse-Inventory Control and Return Processing Associate - Dallas Cowboys Football Club - Merchandising (Dallas, TX)
» Part Time Seasonal Warehouse-Compliance Department Associate - Dallas Cowboys Football Club - Merchandising (Dallas, TX)
» Part Time Seasonal Warehouse Associate - Dallas Cowboys Football Club - Merchandising (Dallas, TX)
» Lambeau Field Vending Commissary Worker - Green Bay Sportservice (Green Bay, WI)
» Lambeau Field Vending Cashier - Green Bay Sportservice (Green Bay, WI)
» Lambeau Field Porter - Green Bay Sportservice (Green Bay, WI)
» Lambeau Field Concessions Level Supervisor - Green Bay Sportservice (Green Bay, WI)
» Lambeau Field Concession Stand Attendant - Green Bay Sportservice (Green Bay, WI)
» Lambeau Field Beer Vendor - Green Bay Sportservice (Green Bay, WI)
» Lambeau Field Bartender - Green Bay Sportservice (Green Bay, WI)
» Lambeau Field Alcohol Compliance - Green Bay Sportservice (Green Bay, WI)
» Warehouse Porter (Training starts in February 2015) - Seattle Sportservice at CenturyLink Field (Seattle, WA)
» Suite Runner (Training Starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)
» Prep Cook (Training Starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)
» Dishwasher/Utility (Training Begins in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)
» Concessions Stand Attendants (Training starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)
» Beer Vendors (Training starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)
» AM/PM Dishwasher - Washington Redskins (Ashburn, VA)
» Breakfast Line Cook - Washington Redskins (Ashburn, VA)



Retail/Food & Beverage: Retail Merchandising
Part Time Seasonal Warehouse-Inventory Control and Return Processing Associate - Dallas Cowboys Football Club - Merchandising (Dallas, TX)

“Part Time / Seasonal Warehouse Associate – Inventory Control and Return Processing”

Job Duties:

- Perform daily count processes through the use of an RF scanner device
- Inventory accurate and timely counts in multiple warehouse locations, with a range of products
- Assist in regular and accurate “spec” measurement of current and inbound product
- Inspect and insure quality of all products being returned (damage identification)
- Perform quality checks/audits on orders which have been processed for shipping
- Communication role with management related to damage processing, system process data entry and product management
- Familiarity with product “DIM” elements and functionality  -  (weight, dimensions, units per container)
- Perform other activities and functions as directed by the Inventory/Quality Control Manager
- Ability to interact and communicate professionally with coworkers from different departments
- Knowledge of RF systems
- Fork Lift Experience is a plus (internal certification process requirement as needed)
 

Qualifications:

- High School Diploma or General Education Degree or previous experience in a warehouse environment required
- Able to stand and walk for extended periods
- Able to occasionally climb, balance, stoop, kneel, crouch or crawl
- Able to use arm, hand and fingers to handle, feel and/or reach
- Able to talk, to hear and to see
- Able to lift and/or move up to 50 pounds with assistance
- Able to add, subtract, multiply and divide in all units of measure using whole numbers, common fractions and decimals
- Able to work well within a team environment, offering assistance and support to team members whenever necessary
- Able to communicate effectively; including the ability to receive and deliver detailed instruction
- Reliable and dependable
- Reside in the DFW area/The DCM Merchandising Facility is Located Near the DFW Airport

This position is for daytime shifts between 7:00 AM and 5:00 PM. Actual shift times will vary.


Dallas Cowboys Merchandising - (2500 Regent Blvd – near DFW Airport, One Exit West off Royal Lane
near I-121 and I-635 / DFW Corridor).

Note: When you apply for this job online, you will be required to answer the following questions:

1. Yes/No: I have a High School Diploma or equivalent
2. Yes/No: I have previous experience as a warehouse associate
3. Yes/No: I currently live in the DFW area


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Retail/Food & Beverage: Retail Merchandising
Part Time Seasonal Warehouse-Compliance Department Associate - Dallas Cowboys Football Club - Merchandising (Dallas, TX)

The Part Time Seasonal Warehouse Associate is responsible for providing excellent service to internal and external customers in the compliance department. The Part Time Seasonal Warehouse-Compliance Department Associate is responsible for adhering to pre-determined working schedules. 

 Job Responsibilities:


- Process products accurately and efficiently
- Execute compliance processes for each order according to compliance standards for specific customer’s requirements. This includes, but not limited to, folding, bagging, tagging, hanging, counting and packing items into containers.
- Adhere to all security, control and safety procedures established by the organization
- Review orders for accuracy
- Identify quality control issues
- Comply with warehouse regulations and standards in the daily movement of products
- Maintain supply and equipment storage areas
- Train new associates as required
- Working with a group of people dedicated to the same tasks.
- Complete other duties as assigned by a manager
 

Qualifications:

- High School Diploma or General Education Degree or previous experience in a warehouse environment required
- Able to stand and walk for extended periods
- Able to occasionally climb, balance, stoop, kneel, crouch or crawl
- Able to use arm, hand and fingers to handle, feel and/or reach
- Able to talk, to hear and to see
- Able to lift and/or move up to 50 pounds with assistance
- Able to add, subtract, multiply and divide in all units of measure using whole numbers, common fractions and decimals
- Able to work well within a team environment, offering assistance and support to team members whenever necessary
- Able to communicate effectively; including the ability to receive and deliver detailed instruction
- Reliable and dependable
- Reside in the DFW area/The DCM Merchandising Facility is Located Near the DFW Airport

This position is for daytime shifts between 7:00 AM and 5:00 PM. Actual shift times will vary.


Dallas Cowboys Merchandising - (2500 Regent Blvd – near DFW Airport, One Exit West off Royal Lane
near I-121 and I-635 / DFW Corridor).

 

Note: When you apply for this job online, you will be required to answer the following questions:

1. Yes/No: I have a High School Diploma or equivalent
2. Yes/No: I have previous experience as a warehouse associate
3. Yes/No: I currently live in the DFW area


Apply for this position      |      Go back job listings


Retail/Food & Beverage: Retail Merchandising
Part Time Seasonal Warehouse Associate - Dallas Cowboys Football Club - Merchandising (Dallas, TX)

The Part Time Seasonal Warehouse Associate is responsible for providing excellent service to internal and external customers in the receiving, processing, packaging and shipping of products. The Part Time Seasonal Warehouse Associate is responsible for adhering to pre-determined working schedules.  

Job Responsibilities:

- Process products accurately and efficiently
- Execute ticket processes according to company compliance standards
- Adhere to all security, control and safety procedures established by the organization
- Review orders for accuracy
- Identify quality control issues
- Comply with warehouse regulations and standards in the daily movement of products
- Maintain supply and equipment storage areas
- Attend and participate in staff meetings as required
- Train new associates as required
- Assist with bin location maintenance and ordering
- Assist in cycle count procedures using hand-held scanners
- Assist with proper rotation and/or condemn processes
- Complete other duties as assigned by a manager

Qualifications:

- High School Diploma or General Education Degree or previous experience in a warehouse environment required
- Able to stand and walk for extended periods
- Able to occasionally climb, balance, stoop, kneel, crouch or crawl
- Able to use arm, hand and fingers to handle, feel and/or reach
- Able to talk, to hear and to see
- Able to lift and/or move up to 50 pounds with assistance
- Able to add, subtract, multiply and divide in all units of measure using whole numbers, common fractions and decimals
- Able to work well within a team environment, offering assistance and support to team members whenever necessary
- Able to communicate effectively; including the ability to receive and deliver detailed instruction
- Reliable and dependable
- Reside in the DFW area/The DCM Merchandising Facility is Located Near the DFW Airport

This position is for daytime shifts between 7:00 AM and 5:00 PM. Actual shift times will vary


Dallas Cowboys Merchandising - (2500 Regent Blvd – near DFW Airport, One Exit West off Royal Lane
near I-121 and I-635 / DFW Corridor).

 

Note: When you apply for this job online, you will be required to answer the following questions:

1. Yes/No: I have a High School Diploma or equivalent
2. Yes/No: I have previous experience as a warehouse associate
3. Yes/No: I currently live in the DFW area


Apply for this position      |      Go back job listings


Retail/Food & Beverage: Server/Concessions
Lambeau Field Vending Commissary Worker - Green Bay Sportservice (Green Bay, WI)

POSITION SUMMARY
Manages and operates vending commissary issuing product to vendors. Ensures that product is inventoried and disbursed properly to vendors. Maintains and ensures commissary is kept clean and organized.

ESSENTIAL FUNCTIONS:
• Ability to work four to eight hours depending on the event.
• Organize and monitor loads for distribution to vending personnel.
• Organize and tally tickets issued from cashier.
• Effectively count inventory at the beginning and close of each event. Record and identify spoilage and gratis as well. Effectively complete all paperwork required.

EDUCATION & EXPERIENCE:
• No experience required.

KNOWLEDGE, SKILLS & ABILITIES:
• Ability to work cooperatively with others, and adhere to Company’s GuestPath Universal Service Standard.
• Must be well groomed, pleasant, and friendly.
• Basic math skills.
• Ability to follow job procedures and manager instructions
• Must be able to work a flexible schedule.

PHYSICAL REQUIREMENTS:
• Ability to lift/move/maneuver up to 50 pounds.
• Frequent standing, walking, bending, stooping, lifting and reaching, during entire length of shift.
• Must be able to sweep and mop and stock vending commissary location.
• Must be able to prepare food products following health department standards.

ENVIRONMENTAL WORKING CONDITIONS:
• Warehouse environment, noise level may be moderate to high
• Exposed to outdoors and variable temperatures, including extreme hot and cold depending on the season
• Exposed to fumes from delivery trucks and other equipment
 

Age requirement: 18 years or older

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Server/Concessions
Lambeau Field Vending Cashier - Green Bay Sportservice (Green Bay, WI)

POSITION SUMMARY
Under the general direction of the Cash Room Supervisor, performs cashier procedures in the vending commissary for the vendors, in accordance with the Company’s GuestPath Universal Service Standards, applicable Operational Standards and audit procedures.

ESSENTIAL FUNCTIONS:
• Issues tickets to vendors and collect payments
• Verifies vendor payments
• Prepares daily deposits to bank, according to bank's instructions.
• Ensures that sufficient change fund is on hand
• Performs audits of cash
• Maintains accurate and secure cash handling procedures
• Perform other duties as assigned

NON-ESSENTIAL FUNCTIONS:
• May run or assist with register reports in point-of-sale system

EDUCATION & EXPERIENCE:
• Minimum 1 year cash handling experience required; banking experience preferred
• High school graduate or GED required

KNOWLEDGE, SKILLS & ABILITIES:
• Must be willing and able to pass a pre-employment credit and criminal background check
• Strong mathematical abilities
• Organized and detail-oriented
• Ability to work well under pressure
• Knowledge of the functions of a cash register, coin and currency counters.

PHYSICAL REQUIREMENTS:
• Ability to lift and carry up to 30 pounds.
• Constant standing, lifting, climbing stairs and repetitive motions.
• Manual dexterity sufficient for cash handling and typing duties
• Visual acuity sufficient to see and distinguish currency and reports

ENVIRONMENTAL WORKING CONDITIONS:
• Frequently confined to small, window-less, cage environment

Age requirement: 18 years or older

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Warehouse Management/Staff
Lambeau Field Porter - Green Bay Sportservice (Green Bay, WI)

Green Bay Sportservice provides concessions, premium services and catering to football fans at Lambeau Field and we want you to be a part of our team!

POSITION SUMMARY
Assists the Warehouse Manager and Supervisors in maintaining inventory and delivering product orders to various outlets, in accordance with Company’s GuestPath Universal Service Standards and applicable Operational Standards

ESSENTIAL FUNCTIONS:
• Delivers food, beverage and other products throughout the facility, in an efficient and timely manner
• Stocks product in warehouse; ensures that inventory levels of supplies are maintained
• Reports all needed warehouse repairs to the supervisor
• Keeps work area and equipment neat and clean
• Performs other duties as assigned

NON-ESSENTIAL FUNCTIONS:
• Cleans food & beverage outlets as assigned
• Empties trash containers and delivers trash to appropriate dumpsters if needed

EDUCATION & EXPERIENCE:
• No experience required

KNOWLEDGE, SKILLS & ABILITIES:
• Must be pleasant, courteous with ability to adhere to the Company’s GuestPath Universal Service Standards
• Ability to work in a fast paced environment
• Ability to work cooperatively with others
• Ability to read and interpret delivery forms and purchase orders
• Basic math skills for counting inventory
• Ability to follow job procedures and supervisor instructions

PHYSICAL REQUIREMENTS:
• Ability to lift/move/maneuver up to 165 lbs.
• Ability to pull heavy carts of stock throughout facility
• Frequent standing, walking, bending, stooping, lifting and reaching, during entire length of shift

ENVIRONMENTAL WORKING CONDITIONS:
• Warehouse environment, noise level may be moderate to high
• Exposed to outdoors and variable temperatures, including extreme hot and cold depending on the season
• Exposed to fumes from delivery trucks and other equipment
 

Porter positions may be available in our Club, Culinary, and Concessions departments.

Age requirement: 18 years or older

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Server/Concessions
Lambeau Field Concessions Level Supervisor - Green Bay Sportservice (Green Bay, WI)

Green Bay Sportservice provides concessions, premium services and catering to football fans at Lambeau Field and we want you to be a part of our team!
 

Position summary:
Oversees operation of assigned concessions outlets, supervises concessions associates and non-profit volunteers (if applicable), in accordance with the company's GuestPath Universal Service Standards and applicable Operational Standards.

Essential functions:

  • Supervises and coordinates activities of concession associates on a per shift basis, including enforcing work procedures and service standards
  • Observes, evaluates, and documents job performance of stand attendants, stand leaders, and assists with stand personnel performance
  • Inspects all stands and portables in the assigned area
  • Ensures that all equipment is set up properly and operating efficiently and accurately
  • Ensures all stands, portable carts, and surrounding areas remain clean, sanitized and safe
  • Analyzes and resolves all problems with associates, guests, and the operation with the assistance of management
  • Investigates overs and shorts with stand leaders and volunteer groups
  • Estimates, requests, and inspects supplies and inventory
  • Ensures accuracy of all deliveries
  • Adheres to and enforces inventory and labor control measures
  • Performs opening and closing procedures for assigned area
  • Performs other duties as assigned
  • Assists management in performming inventory counts

Education and experience:

  • Minimum of one year experience in foodservice position required; previous experience as a stand attendant or stand manager preferred
  • Previous cash handling/cashier experience required
  • Previous supervisory experience preferred

Knowledge, skills, and abilities:

  • Excellent guest service skills, ability to adhere to GuestPath's Universal Service Standards
  • Ability to complete required pre-employment sanitation and alcohol service training
  • Knowledgeable in the operating of food service equipment, basic food preparatory techniques, sanitation, and safety issues
  • Basic math skills, ability to accurately account for cash and inventory
  • Strong verbal and written communication skills, ability to communicate with staff and prepare written stand reports after each event
  • Strong time management and organizational skills, ability to direct the work activities of several associates simultaneously and plan ahead
  • Ability to work effectively with others
  • Ability to work in fast-paced environment

Physical Requirements:

  • Frequent walking throughout entire facility, for entire length of shift
  • Constant standing, bending, reaching, and repetitive mothions
  • Ability to perform normal lifting of stock up to 50 pounds
  • May be exposed to variable temperatures, including extreme heat and cold, depending on season

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Server/Concessions
Lambeau Field Concession Stand Attendant - Green Bay Sportservice (Green Bay, WI)

Delaware North Sportservice at Lambeau Field is looking for outgoing and energetic individuals to join our team for the 2015 Packers Season!
 

POSITION SUMMARY
Under the direction of the Stand Manager or Level Supervisor, serves food and beverage concessions in accordance with the Company’s GuestPath Universal Service Standards and applicable Operational Standards
 

ESSENTIAL FUNCTIONS:
Food & Beverage Service duties
• Greets guests approaching stand
• Serves food and beverage items in correct proportions, following proper sanitation guidelines
• Serves alcoholic beverages responsibly, requests identification, and adheres to all unit and company alcohol service policies and procedures.
• Records all waste
• Acquaints guests with items for sale and uses suggestive selling techniques
• Participates in set-up of stand, arranges inventory, notifies Stand Lead of any inventory deficiency or shortages
• Performs clean-up duties in the stand to maintain the quality appearance of the work area, including cleaning equipment
• Performs other duties as assigned
Cashier duties (if applicable)
• Properly records all transactions via the point of sale system and informs guests of the amounts owed
• Collects the proper money for food and beverage items; processes credit card or determines correct change for guests
• Accounts for all transactions; maintains accurate cash count and balance banks at end of shift
 

NON-ESSENTIAL FUNCTIONS:
• Prepares food products in stand according to Company standards and specifications
• Shows flexibility by rotating to other stands when necessary.
 

EDUCATION & EXPERIENCE:
• Experience preferred, but not required
 

KNOWLEDGE, SKILLS & ABILITIES:
• Excellent guest service skills; ability to adhere to Company’s GuestPath Universal Service Standards
• Ability to complete required pre-employment sanitation and alcohol service training
• Basic math skills; ability to accurately account for cash and inventory
• Effective communication skills; ability to communicate with guests and receive orders
• Ability to work effectively with others
• Ability to work in fast-paced environment
 

PHYSICAL REQUIREMENTS:
• Constant standing, walking, bending, reaching and repetitive motions
• Ability to remain stationary for entire length of shift
• Ability to perform normal lifting of stock up to 50 pounds
 

ENVIRONMENTAL WORKING CONDITIONS:
• May be exposed to variable temperatures, including extreme hold and cold, depending on season
• May be required to work in confined and/or narrow spaces

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Server/Concessions
Lambeau Field Beer Vendor - Green Bay Sportservice (Green Bay, WI)

Delaware North Sportservice at Lambeau Field is looking for outgoing and energetic individuals to join our team for the 2015 Packers Season!

POSITION SUMMARY
Sells beer and/or other alcohol products to guests throughout venue, in accordance with Company’s alcohol service policies, GuestPath Universal Service Standards and applicable Operational Standards

ESSENTIAL FUNCTIONS:
• Circulates among guests within assigned section; calls out and sells alcohol and alcohol-related products, while adhering to alcohol service regulations/laws.
• Serves alcoholic beverages responsibly, requests identification, and adheres to all unit and company alcohol service policies and procedures.
• Hands or passes items sold to guests, receives payment, and makes required change.
• Checks out items to replenish stock, turns in money for sales.
• Supplies one’s own money for bank to use for guests’ change
• Stocks items assigned. 
• Performs other duties as assigned.
• Must be well groomed, pleasant, and friendly.
• Must be able to be flexible so as to work a variety of hours depending on event.

EDUCATION & EXPERIENCE:
• Previous bartending or vending experience preferred.
• Must have a valid license or be willing to obtain a City of Green Bay Bartender’s license.

KNOWLEDGE, SKILLS & ABILITIES:
• Excellent guest service skills; ability to adhere to Company’s GuestPath Universal Service Standards
• Ability to complete required pre-employment alcohol service training
• Must possess high level of self confidence, with ability to aggressively sell assigned items
• Must possess a cooperative work attitude
• Basic math skills; ability to accurately account for cash and inventory
• Strong communication skills, including listening skills and ability to communicate with guests and respond to inquiries
• Ability to work in a fast-paced environment
• Capable of following job guidelines and supervisors instructions
• Must be dependable and punctual
• Must be self-motivated

PHYSICAL REQUIREMENTS:
• Frequent walking throughout venue for entire length of shift
• Ability to walk up and down stairs frequently for entire length of shift
• Ability to maintain one’s balance
• Ability to lift and carry up to 90 lbs.
• Ability to stand for entire length of shift
• Ability to raise and project voice to market and sell product, for entire length of shift
• Must have a strong back and legs to walk up and down stairs

ENVIRONMENTAL WORKING CONDITIONS:
• Stadium/arena environment- may be exposed to variable temperatures, including extreme hold and cold, depending on season
• Stadium/arena environment- may be required to work in elevated areas
• Stadium/arena environment – may be required to work in confined and/or narrow spaces

Age requirement: 18 years or older

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Bartender
Lambeau Field Bartender - Green Bay Sportservice (Green Bay, WI)

POSITION SUMMARY
Serves alcoholic beverages to guests responsibly, in accordance with the Company’s alcohol policies, GuestPath Universal Service Standards and applicable Operational Standards

ESSENTIAL FUNCTIONS:
•Receives drink orders from patrons or servers.
•Serves alcoholic beverages responsibly, requests identification, and adheres to all unit and company alcohol service policies and procedures.
•Mixes and serves alcoholic and non-alcoholic drinks for patrons following standard recipes and using company standardized proportions; serves wine and bottled beer or draws draught beer.
•Enters drink orders into cash register, collects payment from patrons for drinks served and makes correct change.
•Completes Daily Bar Sales Report accurately
•Maintains bar stock by ordering or requisitioning liquors, beverages, condiments and supplies.
•Cleans and stores bar equipment and bar stock
•Performs opening, closing, and side work duties as assigned
•Performs other duties as assigned

NON-ESSENTIAL FUNCTIONS:
•Prepares and replenishes appetizers and/or garnishes as needed.

EDUCATION & EXPERIENCE:
•One to two years previous experience as a bartender in a high volume environment preferred
•Bartenders are required to obtain an alcohol operator’s license from the City of Green Bay within 60 days of their hire date

KNOWLEDGE, SKILLS & ABILITIES:
•Excellent guest service skills; ability to adhere to Company’s GuestPath Universal Service Standards
•Ability to complete required pre-employment alcohol service training
•Basic math skills, with ability to accurately total guest checks and make correct change.
•Possess basic knowledge of standard drink recipes and alcohol brand names.
•Verbal communication skills; listening skills with ability to take beverage orders and fill those orders correctly.

PHYSICAL REQUIREMENTS:
•Ability to remain standing for entire length of shift
•Constant walking, bending, reaching and repetitive motions.
•Ability to lift stock up to 50 pounds occasionally.

ENVIRONMENTAL WORKING CONDITIONS:
•Bar environment- noise level may be moderate to high during busy times


Bartending positions may be available in our Club, Catering, and Concessions departments.

Age requirement: 18 years or older

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Food/Beverage Management
Lambeau Field Alcohol Compliance - Green Bay Sportservice (Green Bay, WI)

Green Bay Sportservice provides concessions, premium services and catering to football fans at Lambeau Field and we want you to be a part of our team!

POSITION SUMMARY
Under direction of the Alcohol Compliance Supervisor, this position is responsible for ensuring the responsible service of alcohol throughout the entire building, including training and supervision of personnel in accordance with Company’s Alcohol Policies, GuestPath Universal Service and Operational Service Standards

RESPONSIBILITIES:
• Supervises the serving of alcohol by employees
• Ensures employees serving alcohol are adhering to the alcohol service policy, ensuring responsible alcohol service
• Observes and documents any alcohol related issues
• Answers questions and makes recommendations regarding alcohol service
• Assist employees with alcohol related issues
• Ensures all employees serving alcohol have signed an acknowledgement of the alcohol policy prior to the beginning of work
• Assists with alcohol cut-off
• Ensure all employees and non-profit group members are in full uniform prior to leaving the locker room
• Assist in the check-out process for all employees and non-profit group members
• Perform other tasks as assigned

KNOWLEDGE, SKILLS, & ABILITIES:
• Guest service orientation; ability to adhere to Company’s GuestPath Universal Service Standards
• Good communication skills; ability to effectively communicate with guests, and retain and communicate service information
• Ability to work in fast-paced environment
• Ability to provide feedback and coaching to associates with varied experience levels
• Strong analytical and organizational skills
• High attention to detail and ability to multi-task
• Ability to work independently

QUALIFICATIONS/REQUIREMENTS:
• Candidates are expected to work all Packer home games and special events
• Hours will vary throughout the season based upon business need and the Packer home game schedule and other Human Resources Department needs.

PHYSICAL REQUIREMENTS:
• Ability to stand and walk for entire length of shift, including walking up and down stairs and lifting as the work duties demand
• Ability to work extended days and hours, including evenings and weekends, based on schedule needs.

ENVIRONMENTAL WORKING CONDITIONS:
• May be exposed to variable temperatures, including extreme heat and cold, depending on season
 

Age requirement: 18 years or older

*This position is a seasonal position with a start date varying from May through June, dependent upon the Packers season and department needs.

Once we receive your resume, you will be emailed our location specific application for our available positions.


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Warehouse Management/Staff
Warehouse Porter (Training starts in February 2015) - Seattle Sportservice at CenturyLink Field (Seattle, WA)

Seattle Sportservice is the exclusive provider of food and beverage for CenturyLink Field, CenturyLink Field Event Center and WaMu Theater. We offer a fun, unique work environment that's perfect for dedicated hospitality and culinary professionals ready to join the team at Puget Sound's premier sporting and entertainment complex. CenturyLink Field is home to the Seattle Sounders FC and the Super Bowl Champion Seattle Seahawks, and host to concerts, trade shows, and more!

**This position will be filled in anticipation of the 2015 Seattle Sounders FC season, beginning at home on March 8, 2015. Candidates selected for hire must complete new hire orientation, as scheduled, in February 2015**

The Warehouse Porter is responsible for stocking, organizing, and delivering product as assigned. Porters may also be assigned to work beer keg rooms and/or respond to inventory or keg issues during games and events. Must be available to work all home Sounders FC and Seahawks games, and additional non-gameday shifts during the week or weekends, as business need dictates.

ESSENTIAL FUNCTIONS:

• Reports for scheduled work, is at main commissary on a timely basis and is in complete uniform with clothing and personal appearance neat and clean
• Follows Guest Path® policies and procedures
•Presents a cooperative work attitude and cheerfully accepts job responsibilities
• Delivers appropriate stock to all concession stands, portables and commissaries
• Learns correct containers and food products used in portables and stands
• Properly cleans commissaries, concession stands and portables as assigned
• Reports all needed stand repairs to the Supplies and Services Manager
• Shows flexibility in rotating to other stands as assigned
• Sets a good example in cooperation, patience and effort.... is a Team Player!
 

NON-ESSENTIAL FUNCTIONS:

• Performs other duties as assigned
 

EDUCATION & EXPERIENCE:


• Prior warehouse / stock experience
• High school graduate
• Knowledge of tow motors, power / pallet jacks and Cushman carts
 

KNOWLEDGE, SKILLS & ABILITIES:


• Pleasant and friendly, enjoys working with people.
• Able to work 7 or more hours in a fast paced environment.
• Able to correctly answer math questions such as may be encountered during the job.
• Be capable of following job procedures and supervisor instructions.
• Be capable of handling cash and inventory efficiently.
 

PHYSICAL REQUIREMENTS:

• Involves long periods of walking, standing with bending, stretching, reaching and lifting as the work duties demand
• Able to lift a minimum of 165 pounds
 

ENVIRONMENTAL WORKING CONDITIONS:
Will be able to perform the job in those conditions: Extreme out door weather conditions – heat, cold, snow, rain, wind
 

This position requires a MAST 13 or MAST 12 and WA State Food Handler's card.

Benefits include free gameday parking, retail discounts, company travel perks, paid breaks and one free meal per shift.

Come join our team, Seattle Sportservice, and help us Create Special Experiences One Guest at a Time!

EOE MFDV


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Server/Concessions
Suite Runner (Training Starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)

Seattle Sportservice is the exclusive provider of food and beverage for CenturyLink Field, CenturyLink Field Event Center and WaMu Theater. We offer a fun, unique work environment that's perfect for dedicated hospitality and culinary professionals ready to join the team at Puget Sound's premier sporting and entertainment complex. CenturyLink Field is home to the Seattle Sounders FC and the Super Bowl Champion Seattle Seahawks, and host to concerts, trade shows, and more!

Primary Functions:
• Sets-up all pre-event food and/or beverage orders
• Delivers food, beverage and other products throughout the facility, in an efficient and timely manner
• Ensures that inventory levels of supplies are maintained
• Identifies suite host and properly introduces oneself
• Replenishes food, beverages, condiments and utensils as needed
• Maintains standard of orderliness and cleanliness of suite throughout the event
• Clears all items from the suite and cleans all surfaces and chafing dishes in suite
• Re-sets and re-stocks suite for next function
• Completes closing functions and checks out with suite supervisor
• Performs other duties as assigned.

Essential Functions and Requirements:
• Minimum of 6 months exp in banquet, country club or catering required; previous experience as suite runner preferred. Must have a current WA State Food Handlers Permit and MAST 13 on or before first work shift.
• Excellent guest service skills; ability to adhere to Company’s GuestPath Universal Service Standards
• Ability to complete required pre-employment sanitation and alcohol service training
• Organizational skills; detail-oriented
• Ability to work accurately, efficiently, and courteously in a high pressure environment.
• Good communication skills; ability to effectively communicate with guests, and retain and communicate menu information and service preferences
• Ability to follow job procedures and supervisor instructions
• Basic math skills; ability to accurately account for cash and inventory.

Delaware North Sportservice
Awe-inspiring national parks, show-stopping sports and gaming venues, luxury resorts and bustling travel hubs are the special places where we do business. The career opportunities we offer are as diverse as the 50,000 associates who make up the Delaware North family. Whether you are seeking seasonal employment or you are building your professional career, Delaware North offers unique and exciting environments to pursue your true passion. Our stability, customer-focus, and time-honored family values make Delaware North a special place to work and an extraordinary place to grow.

Benefits include free gameday parking, retail discounts, company travel perks, paid breaks and one free meal per shift.

Come join our team, Seattle Sportservice, and help us Create Special Experiences One Guest at a Time!

EOE MFDV


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Chef/Cook
Prep Cook (Training Starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)

Seattle Sportservice is the exclusive provider of food and beverage for CenturyLink Field, CenturyLink Field Event Center and WaMu Theater. We offer a fun, unique work environment that's perfect for dedicated hospitality and culinary professionals ready to join the team at Puget Sound's premier sporting and entertainment complex. CenturyLink Field is home to the Seattle Sounders FC and the Super Bowl Champion Seattle Seahawks, and host to concerts, trade shows, and more!

**This position will be filled in anticipation of the 2015 Seattle Sounders FC season, beginning at home on March 8, 2015. Candidates selected for hire must complete new hire orientation, as scheduled, in February 2015**

Primary Functions:
• Retrieves from storage areas all items necessary for preparation.
• Prepares specific food items and stations; sets up for anticipated business.
• Prepares food products according to Company standards and specifications
• Maintains food, utensils and equipment in a clean and orderly manner.
• Maintains kitchen with minimal spillage and breakage.
• Labels, dates and wraps food product, adhering to ServSafe procedures
• Follows all safety, security and kitchen procedures
• Communicates with chef for any special instructions/training
• Performs other duties as assigned


Essential Functions and Requirements:
• High school education is desired; participation/enrollment in culinary program a plus
• Minimum of 6 months- 1 year previous experience in back-of-the-house foodservice position preferred
• Must have a flexible schedule with the availability to work pre-game and event day schedules
• Washington State Food Handlers Permit
• Ability to read and understand recipes and food abbreviations.
• Ability to communicate with others
• Ability to work in a fast-paced environment.
• Attentive and detailed oriented.
• Capable of following procedures and taking directions.
• Basic math skills; ability to understand, calculate and follow recipe measurements and proportions
• Manual dexterity sufficient to chop, mix, blend, whip etc. a variety of foods and liquids.
• Ability to lift and carry large pans from ovens or freezers, weighing up to 40 lbs.
• Ability to handle or operate dangerous kitchen equipment
• Ability to move rapidly and coordinate multiple orders.
• Standing and walking for entire length of shift

Delaware North Sportservice
Awe-inspiring national parks, show-stopping sports and gaming venues, luxury resorts and bustling travel hubs are the special places where we do business. The career opportunities we offer are as diverse as the 50,000 associates who make up the Delaware North family. Whether you are seeking seasonal employment or you are building your professional career, Delaware North offers unique and exciting environments to pursue your true passion. Our stability, customer-focus, and time-honored family values make Delaware North a special place to work and an extraordinary place to grow.

Benefits include free gameday parking, retail discounts, company travel perks, paid breaks and one free meal per shift.

Come join our team, Seattle Sportservice, and help us Create Special Experiences One Guest at a Time!

EOE MFDV


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Kitchen Staff/Dishwasher
Dishwasher/Utility (Training Begins in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)

Seattle Sportservice is the exclusive provider of food and beverage for CenturyLink Field, CenturyLink Field Event Center and WaMu Theater. We offer a fun, unique work environment that's perfect for dedicated hospitality and culinary professionals ready to join the team at Puget Sound's premier sporting and entertainment complex. CenturyLink Field is home to the Seattle Sounders FC and the Super Bowl Champion Seattle Seahawks, and host to concerts, trade shows, and more!

**This position will be filled in anticipation of the 2015 Seattle Sounders FC season, beginning at home on March 8, 2015. Candidates selected for hire must complete new hire orientation, as scheduled, in February 2015**

Under general supervision of the department manager/chef, the Utility Worker (Dishwasher) will be responsible for proper cleaning and storage of china, glass and silver, and for cleaning kitchen and dining areas, in accordance with Company’s GuestPath Universal Service Standards. This position may also support Employee Dining operations as assigned.

Essential Functions:

·         Maintains cleanliness of all kitchen areas

·         Wipes down tables, chairs, booths, and trays

·         Empties trash and cleans garbage pails

·         Brings garbage to dumpster

·         Breaks down boxes and brings to compactor

·         Maintains ice dispenser filled at all times

·         Sweeps and mops floors

·         Stocks supplies such as food, dishes, and utensils in serving stations, cupboards, refrigerators, and salad bars.

·         Stocks, organizes dishes and glassware

·         Transfers supplies and equipment between storage and work areas, by hand or using hand trucks.

·         Performs other duties as assigned

 Non-essential Functions:

·         Washes pots, pans, and dishes

·         Assists with accepting delivery items and storage of such items.

·         Assists in cleaning and preparing various foods for cooking or serving as needed.

Education & Experience:

  • 6 Mo of exp. in commercial dishwashing

Knowledge, Skills & Abilities:

  • Ability to take and follow direction
  • Reliable and independent
  • Ability to adhere to Company’s GuestPath Universal Service Standards

Physical Requirements:

  • Ability to lift and carry up to 60 lbs

·         Frequent standing and walking on tile surface, for entire length of shift

·         Frequently required to reach up to 6-7 feet, twist at waist, bending and squatting

·         Pushing and pulling occasionally, to move equipment, mops and brooms

Environmental Working Conditions:

  • Kitchen environment – noise levels may be moderate to high
  • Works frequently in a hot and damp environment.
  • Hazards include, but are not limited to, cuts from broken glass, metal cans, slipping and tripping.
  • Occasionally immerses hands in water to perform cleaning duties

 

Benefits include free gameday parking, retail discounts, company travel perks, paid breaks and one free meal per shift.

Come join our team, Seattle Sportservice, and help us Create Special Experiences One Guest at a Time!

EOE MFDV


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

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Retail/Food & Beverage: Server/Concessions
Concessions Stand Attendants (Training starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)

Seattle Sportservice is the exclusive provider of food and beverage for CenturyLink Field, CenturyLink Field Event Center and WaMu Theater. We offer a fun, unique work environment that's perfect for dedicated hospitality and culinary professionals ready to join the team at Puget Sound's premier sporting and entertainment complex. CenturyLink Field is home to the Seattle Sounders FC and the Super Bowl Champion Seattle Seahawks, and host to concerts, trade shows, and more!

**This position will be filled in anticipation of the 2015 Seattle Sounders FC season, beginning at home on March 8, 2015. Candidates selected for hire must complete new hire orientation, as scheduled, in February 2015**

Our Concession Stand Attendants are responsible for varied degrees of cash handling, food service/handling, stand/portable and condiment area cleanliness, and for a high level of guest service. This position will fill both the "Cashier" and "Runner" roles within a concession stand or portable, as assigned.

Primary Functions:
• Greets guests approaching stand
• Serves food and beverage items in correct proportions, following proper sanitation guidelines
• Serves alcoholic beverages responsibly, requests identification, adheres to all unit and company alcohol service policies and procedures.
• Records all waste.
• Acquaints guests with items for sale and uses suggestive selling techniques
• Participates in set-up of stand, arranges inventory, notifies Stand Lead of any inventory deficiency or shortages
• Performs clean-up duties in the stand to maintain the quality appearance of the work area, including cleaning equipment.
• Performs other duties as assigned.
Cashier duties (if applicable)
• Properly records all transactions via the point of sale system and informs guests of the amounts owed.
• Collects the proper money for food and beverage items; processes credit card or determines correct change for guests.
• Ensures positive work flow in stands
• Accounts for all transactions; maintains accurate cash count and balance banks at end of shift

Essential Functions and Requirements:
• Prepares food products in stand according to Company standards and specifications
• WA Food Handlers Card & a Class 12 MAST permit
• Excellent guest service skills; ability to adhere to Company’s GuestPath Universal Service Standards
• Ability to complete required pre-employment sanitation and alcohol service training
• Basic math skills; ability to accurately account for cash and inventory.
• Effective communication skills; ability to communicate with guests and receive orders.
• Ability to work effectively with others
• Ability to work in fast-paced environment
• Shows flexibility by rotating to other stands when necessary.
 

Delaware North Sportservice
Awe-inspiring national parks, show-stopping sports and gaming venues, luxury resorts and bustling travel hubs are the special places where we do business. The career opportunities we offer are as diverse as the 50,000 associates who make up the Delaware North family. Whether you are seeking seasonal employment or you are building your professional career, Delaware North offers unique and exciting environments to pursue your true passion. Our stability, customer-focus, and time-honored family values make Delaware North a special place to work and an extraordinary place to grow.

Benefits include free gameday parking, retail discounts, company travel perks, paid breaks and one free meal per shift.

Come join our team, Seattle Sportservice, and help us Create Special Experiences One Guest at a Time!

EOE MFDV


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

Go back job listings


Retail/Food & Beverage: Server/Concessions
Beer Vendors (Training starts in February 2015) - Seattle Sportservice at CenturyLink Field & Event Center (Seattle, WA)

Seattle Sportservice is the exclusive provider of food and beverage for CenturyLink Field, CenturyLink Field Event Center and WaMu Theater. We offer a fun, unique work environment that's perfect for dedicated hospitality and culinary professionals ready to join the team at Puget Sound's premier sporting and entertainment complex. CenturyLink Field is home to the Seattle Sounders FC and the Super Bowl Champion Seattle Seahawks, and host to concerts, trade shows, and more!

**This position will be filled in anticipation of the 2015 Seattle Sounders FC season, beginning at home on March 8, 2015. Candidates selected for hire must complete new hire orientation, as scheduled, in February 2015**

POSITION SUMMARY
Sells beer and/or other alcohol products to guests throughout venue, in accordance with Company’s alcohol service policies, GuestPath Universal Service Standards and applicable Operational Standards.

ESSENTIAL FUNCTIONS:
• Circulates among guests within assigned section; calls out and sells alcohol and alcohol-related products, while adhering to alcohol service regulations.
• Serves alcoholic beverages responsibly, requests identification, adheres to all unit and company alcohol service policies and procedures.
• Hands or passes items sold to guests, receives payment, and makes required change.
• Checks out items to replenish stock, turns in money for sales.
• Must be flexible so as to work a variety of hours depending on the event
• Must be well groomed, pleasant, and friendly
• Ability to walk up and down stairs frequently for entire length of shift
• Ability to maintain one’s balance and maneuver between rows and narrow pathways
• Ability to raise and project voice to market and sell product, for entire length of shift
• Must be able to lift, stand, kneel, and stretch for long periods of time


NON-ESSENTIAL FUNCTIONS:
• Must possess high level of self confidence, with ability to aggressively sell assigned items
• Must possess a cooperative work attitude
• Basic math skills; ability to accurately account for cash and inventory
• Must be 21 years of age to sell beer

EDUCATION & EXPERIENCE:
• Previous bartending or vending experience preferred
• Must have a Washington State Food Handlers Card and MAST 12

KNOWLEDGE, SKILLS & ABILITIES:
• Excellent guest service skills; ability to adhere to Company’s GuestPath Universal Service Standards
• Ability to complete required pre-employment alcohol service training
• Must possess high level of self confidence, with ability to aggressively sell assigned items
• Must possess a cooperative work attitude
• Basic math skills; ability to accurately account for cash and inventory
• Strong communication skills, including listening skills and ability to communicate with guests and respond to inquiries
• Ability to work in a fast-paced environment
• Capable of following job guidelines and supervisors instructions.
• Must be dependable and punctual
• Must be self-motivated

PHYSICAL REQUIREMENTS:
• Frequent walking throughout venue for entire length of shift
• Ability to walk up and down stairs frequently for entire length of shift
• Ability to maintain one’s balance
• Ability to lift and carry up to 90 lbs.
• Ability to stand for entire length of shift
• Ability to raise and project voice to market and sell product, for entire length of shift

ENVIRONMENTAL WORKING CONDITIONS:
• Stadium/arena environment- may be exposed to variable temperatures, including extreme hold and cold, depending on season
• Stadium/arena environment- may be required to work in elevated areas
• Stadium/arena environment – may be required to work in confined and/or narrow spaces
 

Delaware North Sportservice
Awe-inspiring national parks, show-stopping sports and gaming venues, luxury resorts and bustling travel hubs are the special places where we do business. The career opportunities we offer are as diverse as the 50,000 associates who make up the Delaware North family. Whether you are seeking seasonal employment or you are building your professional career, Delaware North offers unique and exciting environments to pursue your true passion. Our stability, customer-focus, and time-honored family values make Delaware North a special place to work and an extraordinary place to grow.

Benefits include free gameday parking, retail discounts, company travel perks, paid breaks and one free meal per shift.

Come join our team, Seattle Sportservice, and help us Create Special Experiences One Guest at a Time!

EOE MFDV


Note: This position was originally posted on the DNC Sportservice employment site. To ensure that your application is considered for this position, please click here to apply for this job on the DNC Sportservice employment site.

Go back job listings


Retail/Food & Beverage: Kitchen Staff/Dishwasher
AM/PM Dishwasher - Washington Redskins (Ashburn, VA)

The Washington Redskins are seeking a qualified individual to work in our "state of the art" kitchen and join our kitchen staff.  The Dishwasher is a kitchen staff position that focuses on cleaning and helps prepping great food items.

The Dishwasher is expected to:

  • Maintain work area and equipment in "Like New" condition
  • Follow all safety, sanitation and food handling procedures
  • Report any items or equipment that seems not to be up to the highest standards
  • Use and maintain all equipment and work surfaces to company standards
  • Work with everyone to care for the needs of every guest
  • Help ensure that the guests get great food, served quickly in a clean, safe environment

Day to day job duties include but are not limited to:

  • Check for quality of product and freshness.  Alert the Executive Chef to anything that does not seem "First Class"
  • Keep up on all dishes, glassware and silverware to be cleaned and restocked
  • Keep the dish room clean and organized at all times, maintaining the highest level of safety and cleanliness
  • Organize all racks for safety and cleanliness, keep up on any would be missing items by alerting the Chefs
  • Keep the three compartment sink areas cleaned and organized
  • Keep up on daily and weekly cleaning lists as needed and set forth by the Executive and Sous Chefs
  • Clean as you go and make sure that all areas have a first rate look
  • Help out whenever necessary and look to be part of the team
  • Organize and keep mop sink area clean
  • Wipe down trash cans daily, keeping an eye on trash levels
  • Organize chemicals stored in mop sink area and throughout kitchen.  Make sure they are stored in accordance with food service standards
  • Follow up on daily and weekly cleaning lists that are set up by Executive Chef
  • Check over any prep or production sheets that may be left by Executive Chef
  • Make sure the dish machine has the appropriate chemicals and is operating at peak performance standards keeping an eye on spot checking dishes, glassware and silverware

If you wish to become a part of this dynamic, fast paced organization and you meet the requirements listed above, please respond with a resume, cover letter and salary requirements.

NO PHONE CALLS PLEASE. We are an Equal Opportunity Employer.


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Retail/Food & Beverage: Chef/Cook
Breakfast Line Cook - Washington Redskins (Ashburn, VA)

The Washington Redskins are seeking a qualified individual to work in our "state of the art" kitchen and join our kitchen staff as a Breakfast Line Cook.  The Line Cook is a kitchen staff position that focuses on making great food items.

The Line Cook is expected to:

  • Have a positive, professional and team oriented attitude
  • Follow all safety, sanitation and food handling procedures
  • Maintain a clean work area at all times
  • Anticipate guest levels rising or falling and maintain dining room appearance
  • Complete routine cleaning assignments
  • Safely and properly handle all kitchen equipment and small wares
  • Keep involved in the back of the house and check and recheck station and counters for cleanliness
  • Plan ahead and be organized
  • Two years of experience

Day to day job duties include but are not limited to:

  • Check for quality of product and freshness.  Alert the Executive Chef to anything that does not seem "First Class"
  • Set up breakfast, lunch and dinner line station and maintain appearance and quality of food product on line so only "First Class" dishes are served
  • Work along side the Executive Chef and Sous Chef in preparing dishes for each meal service
  • Follow through on daily prep and/or production list that are given for the day and double check any items that may be below or not up to given standards
  • Keep up on all cleaning and preventative maintenance list and follow up with Executive Chef if something appears out of ordinary
  • Work along side Executive and Sous Chef in maintaining storage and walk ins so the product is put away and rotated following FIFO standard
  • Ensure that anything produced from a production sheet is labeled and put in appropriate place
  • Make sure that any item that is prepared in the kitchen is prepared in accordance with given food safety standards and follow only the highest standards
  • Keep station organized for speed of service and place prep items to be used in cold reach ins
  • Keep all storage areas organized and up to date following a FIFO standard and basic food service handling
  • Maintain uniform standards and follow scheduled in times

If you wish to become a part of this dynamic, fast paced organization and you meet the requirements listed above, please respond with a resume, cover letter and salary requirements.

NO PHONE CALLS PLEASE. We are an Equal Opportunity Employer.


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